All Hail the Chef-Centered, Food-Loving, Wedding Caterer! Limelight Event Services Bring on the Delicacies!

Oh the culinary creativity of the Chef-centered, foodie-loving, caterer for weddings!! Don’t ever forget that two families breaking bread together is the core of the wedding celebration, and has been for thousands of years, ever since the first couple said “I Do! Now hand me a fork!”.
Limelight Event Services is the epitome of the food-centered, artisan caterer that weddings [namely yours!] deserve and desperately need! You’ll find no ‘wedding mystery chicken’ lurking in a buffet pan with these fantastic food fanatics! Check out these tasty items that will have you and your guests sighing with delight all through your wedding feast! And better yet meet these passionate people and taste their delicious wares at the April 28 Wedding Party EXPO! Scroll down to read more on their star studded resume and accomplishments… and try not to drool on your device.

SEARED HALIBUT & VANILLA BEAN BEURRE BLANC    Served with fresh linguine cooked al dente, tossed with roasted pattypan squash. Garnished with squid ink and fennel pollen.

SEARED HALIBUT & VANILLA BEAN BEURRE BLANC

Served with fresh linguine cooked al dente, tossed with roasted pattypan squash. Garnished with squid ink and fennel pollen.

MAC’N KIM-CHEESE    east and west collide, good food, punny names aside, this is a haiku Korean Barbecue Pork Belly, Cheddar-Gruyere Sauce, Cavatappi Pasta, Kimchi Purée

MAC’N KIM-CHEESE

east and west collide, good food, punny names aside, this is a haiku Korean Barbecue Pork Belly, Cheddar-Gruyere Sauce, Cavatappi Pasta, Kimchi Purée

AHI POKE    Yellowtail tuna marinated with mango. Fried Sage, Crispy Sweet Potato

AHI POKE

Yellowtail tuna marinated with mango. Fried Sage, Crispy Sweet Potato

LATE NIGHT CHICKEN ‘N WAFFLES    Surprise your guests and create a perfect ending to a perfect night. Fried Chicken, Belgian Waffle, Sriracha Sauce

LATE NIGHT CHICKEN ‘N WAFFLES

Surprise your guests and create a perfect ending to a perfect night. Fried Chicken, Belgian Waffle, Sriracha Sauce

HERB-CRUSTED, USDA PRIME STANDING RIB ROAST, BAGUETTE POINT, IMPORTED OLIVE OIL    Baby Yukon potatoes simmered in duck-fat, french green beans sautéed with papitas and sweet onion. Balanced with charred cherry tomatoes and a vibrant oregano pesto.

HERB-CRUSTED, USDA PRIME STANDING RIB ROAST, BAGUETTE POINT, IMPORTED OLIVE OIL

Baby Yukon potatoes simmered in duck-fat, french green beans sautéed with papitas and sweet onion. Balanced with charred cherry tomatoes and a vibrant oregano pesto.

APPLE & BRIE TARTLET    Fresh apples sautéed with brown butter, paired with creamy brie and a spiced rum caramel sauce. An intriguing, sweet element to compliment an appetite-whetting cocktail hour array.

APPLE & BRIE TARTLET

Fresh apples sautéed with brown butter, paired with creamy brie and a spiced rum caramel sauce. An intriguing, sweet element to compliment an appetite-whetting cocktail hour array.

Having previously limited itself to just five of the top California venues over the last six years, Limelight Event Services took liberty as exclusive caterer to perfect its non-traditional approach, and now offers avant-garde menu alternatives as deliverance from common catering options throughout Southern California. 

Our accomplished chefs are versatile and masterful, with experience in a wide range of styles, meaning no cuisine is off-limits. And since we only commit to one event per weekend per chef, we avoid over-booking or having to outsource, guaranteeing our clients that the most important day for their family will be executed by our family.

Executive Chef Jesse Brockman brings his experience as winner of The Great Food Truck Race, Season 2 on the Food Network. There, he and his fellow Lime Truck teammates produced unique daily menus with no direction other than what was in season and personally inspiring, to create a catering approach that is constantly adapting. Always raising the standard of wedding fare, Jesse and his chefs seek to invent a meal as unforgettable as the event itself.